According to a research report published by Spherical Insights and Consulting, the United Kingdom Carp Market is anticipated to reach USD 3,762.46 million by 2035, growing at a CAGR of 4.95% from 2025 to 2035. The main factors propelling the market include rising exports, expanding aquaculture output, the quick transition to ecologically friendly and organic carp farming practices, and improvements in aquaculture techniques with improved breeding and sustainable farming methods. A species of greenish-brown fish belonging to the Cyprinidae family that is most commonly found in freshwater environments, carp is a great source of lean proteins, vitamins, and essential minerals, which gives it a variety of health benefits, such as enhancing vision, boosting immunity, easing respiratory problems, maintaining good heart health, etc. Omega-3 fatty acids, iron, vitamin B12, and proteins are all found in good amounts in carp.

According to a research report published by Spherical Insights and Consulting, the United Kingdom Carp Market is anticipated to reach USD 3,762.46 million by 2035, growing at a CAGR of 4.95% from 2025 to 2035. The main factors propelling the market include rising exports, expanding aquaculture output, the quick transition to ecologically friendly and organic carp farming practices, and improvements in aquaculture techniques with improved breeding and sustainable farming methods. A species of greenish-brown fish belonging to the Cyprinidae family that is most commonly found in freshwater environments, carp is a great source of lean proteins, vitamins, and essential minerals, which gives it a variety of health benefits, such as enhancing vision, boosting immunity, easing respiratory problems, maintaining good heart health, etc. Omega-3 fatty acids, iron, vitamin B12, and proteins are all found in good amounts in carp.